1. Guarantee regulations on locatio

1. Guarantee regulations on locations or safe distance regarding hazardous and pollution sources and other harmful elements;
2. Provide sufficient preventive equipment, measures against insects and pests;
3. Equip sufficiently the suitable devices and instruments in accordance with regulations for the processing of ingredients, processing, packing, preservation and transport of various kinds of food, food additives, food processing enhancers, instruments, materials for packaging or containing food;
4. Equip sufficiently the suitable devices, instruments, facilities for washing and sterilizing, antiseptic water in accordance with regulations;
5. Ensure the food safety during production and business of food, food additives, food processing enhancers, instruments, materials for packaging or containing food in accordance with regulations;
6. Not use water which fail to meet technical regulations for production and business of food, food additives and food processing enhancers;
7. Provide appropriate managing measures in the field of manufacturing and trading areas of food, food additives, supportive for food processing, tools, packaging and container of food, resulting in environmental pollution;
8. Ensure safety of pre-processing, processing of food, food additives, supportive for food processing, tools, packaging and container of food or letting food come in contact with polluting elements and hazardous substances; and
9. Not use detergent, sanitizers in food manufacturing, processing not in accordance with the regulations.