Ingredients1 cup butter or margarine, melted1 1/2 cups granulated sugar4 eggs, lightly beaten1/2 cup unsweetened cocoa powder2 teaspoons vanilla2 cups all-purpose flour1/4 cup butter3 tablespoons water3 tablespoons unsweetened cocoa powder1 1/2 cups powdered sugar1 teaspoon vanilla1/2 cup caramel ice cream topping1 cup chopped toasted pecans (optional)
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