Table of Contents1. General .......

Table of Contents
1. General ........................................................................................... 4
1.1. Disclaimer ................................................................................................................... 4
1.2. Document Guide ......................................................................................................... 4
1.3. Starwood Milestones, Approvals And Phases (STARMAP) ...................................... 11
1.4. Design Considerations and Requirements ................................................................ 13
1.5. Construction Requirements ....................................................................................... 14
2. Guestrooms and Related Areas ......................................................... 16
2.1. Overview .................................................................................................................... 16
2.2. Planning ..................................................................................................................... 16
2.3. Standard Guestrooms ................................................................................................ 17
2.4. Standard Bathrooms ................................................................................................. 24
2.5. Guest Suites .............................................................................................................. 28
2.6. Signature Guestrooms ............................................................................................... 31
2.7. Sheraton Club® Lounge ............................................................................................ 31
2.8. Guestroom Corridors ................................................................................................. 35
2.9. Guest Elevator Lobbies .............................................................................................. 37
2.10. Ice-dispensing ........................................................................................................... 39
2.11. Service Elevator Lobbies ............................................................................................ 41
2.12. Housekeeping Room ................................................................................................. 42
2.13. Stairs ......................................................................................................................... 44
2.14. Electrical and Telephone Closets ...............................................................................45
3. Public Areas ................................................................................... 47
3.1. Porte Cochere ............................................................................................................. 47
3.2. Lobby ........................................................................................................................ 49
3.3. Registration Area (Pods and Feature Wall) ............................................................... 53
3.4. Public Elevator Lobbies ............................................................................................. 55
3.5. Public Restrooms ....................................................................................................... 57
3.6. Sundry Shop .............................................................................................................. 60
3.7. Sundry Alcove ........................................................................................................... 62
3.8. Specialty Retail ......................................................................................................... 63
3.9. Business Center......................................................................................................... 63
3.10. Bar (Lounge) ..............................................................................................................65
3.11. Restaurant, All-Day Dining ...................................................................................... 68
3.12. Food and Beverage Venues, Secondary ..................................................................... 72
3.13. Specialty Bar .............................................................................................................. 74
3.14. Specialty Restaurant .................................................................................................. 74
3.15. Pre-Function .............................................................................................................. 75
3.16. Ballroom .................................................................................................................... 77
3.17. Meeting Rooms ......................................................................................................... 82
3.18. Boardroom ................................................................................................................ 85
3.19. Fitness Center (Sheraton Fitness®) ......................................................................... 88
3.20. Locker Rooms ............................................................................................................ 91
3.21. Swimming Pool and Whirlpool ................................................................................. 94
3.22. Spa........................................................................................................................... 100

Kết quả (Việt) 1:

Table of Contents1. General ........................................................................................... 41.1. Disclaimer ................................................................................................................... 41.2. Document Guide ......................................................................................................... 41.3. Starwood Milestones, Approvals And Phases (STARMAP) ...................................... 111.4. Design Considerations and Requirements ................................................................ 131.5. Construction Requirements ....................................................................................... 142. Guestrooms and Related Areas ......................................................... 162.1. Overview .................................................................................................................... 162.2. Planning ..................................................................................................................... 162.3. Standard Guestrooms ................................................................................................ 172.4. Standard Bathrooms ................................................................................................. 242.5. Guest Suites .............................................................................................................. 282.6. Signature Guestrooms ............................................................................................... 312.7. Sheraton Club® Lounge ............................................................................................ 312.8. Guestroom Corridors ................................................................................................. 352.9. Guest Elevator Lobbies .............................................................................................. 372.10. Ice-dispensing ........................................................................................................... 392.11. Service Elevator Lobbies ............................................................................................ 412.12. Housekeeping Room ................................................................................................. 422.13. Stairs ......................................................................................................................... 442.14. Electrical and Telephone Closets ...............................................................................453. Public Areas ................................................................................... 473.1. Porte Cochere ............................................................................................................. 473.2. Lobby ........................................................................................................................ 493.3. Registration Area (Pods and Feature Wall) ............................................................... 533.4. Public Elevator Lobbies ............................................................................................. 553.5. Public Restrooms ....................................................................................................... 573.6. Sundry Shop .............................................................................................................. 603.7. Sundry Alcove ........................................................................................................... 623.8. Specialty Retail ......................................................................................................... 633.9. Business Center......................................................................................................... 633.10. Bar (Lounge) ..............................................................................................................653.11. Restaurant, All-Day Dining ...................................................................................... 683.12. Food and Beverage Venues, Secondary ..................................................................... 723.13. Specialty Bar .............................................................................................................. 743.14. Specialty Restaurant .................................................................................................. 743.15. Pre-Function .............................................................................................................. 753.16. Ballroom .................................................................................................................... 773.17. Meeting Rooms ......................................................................................................... 823.18. Boardroom ................................................................................................................ 853,19. Trung tâm thể dục (Sheraton thể dục ®)... 883.20. Locker Rooms ............................................................................................................ 913,21. bơi ngoài trời và bồn tạo sóng... 943.22. Spa........................................................................................................................... 100

Kết quả (Việt) 2:

Mục lục
1. Tổng ................................................. .......................................... 4
1.1. Disclaimer 4
1.2. Hướng dẫn tài liệu 4
1.3. Starwood Milestones, Approvals Và giai đoạn (STARMAP) ...................................... 11
1.4. Xem xét thiết kế và yêu cầu .............................................. .................. 13
1.5. Yêu cầu xây dựng ................................................ ....................................... 14
2. Phòng khách và khu vực liên quan .... .................................................. ... 16
2.1. Tổng quan 16
2.2. Kế hoạch 16
2.3. Các phòng tiêu chuẩn ................................................ ................................................ 17
2.4 . Phòng tắm tiêu chuẩn ................................................ ................................................. 24
2.5. Suites Guest 28
2.6. Phòng khách Signature ................................................ ............................................... 31
2.7. Sheraton Club® Lounge .............................................. .............................................. 31
2.8. Phòng Corridors ................................................ ................................................. 35
2.9. Khách Thang lang ............................................... ............................................... 37
2.10. Ice-pha chế 39
2.11. Dịch vụ thang máy vận động hành lang ............................................... ............................................. 41
2.12. Dọn dẹp phòng ................................................ ................................................. 42
2.13. Cầu thang 44
2.14. Điện và Điện thoại Tủ .............................................. ................................. 45
3. Khu vực công cộng ................................................ ................................... 47
3.1. Porte cochère 47
3.2. Hành lang 49
3.3. Khu vực đăng ký (Pods và tính năng Wall) .......................................... ..................... 53
3.4. Thang máy công hành lang ............................................... .............................................. 55
3.5. Phòng vệ sinh công cộng 57
3.6. Cửa hàng tạp hoá 60
3.7. Tạp Alcove 62
3.8. Đặc sản bán lẻ 63
3.9. Kinh doanh 63
3.10. Bar (Lounge)
Nhà hàng, All-Day Dining ............................................ .......................................... 68
3.12. Thực phẩm và đồ uống Địa điểm, Secondary ............................................ ......................... 72
3.13. Đặc Bar 74
3.14. Nhà hàng đặc sản ................................................ .................................................. 74
3.15. Pre-Function 75
3.16. Phòng khiêu vũ 77
3.17. Phòng họp 82
3.18. Phòng họp 85
3.19. Trung tâm thể dục (Sheraton Fitness®) ........................................... .............................. 88
3.20. Locker Phòng 91
3.21. Bể bơi và Whirlpool .............................................. ................................... 94
3.22. 100