Vietnamese beef noodle soup ingredients2 kilograms beef bones; one ox tail dried rice noodle sticks50 grams flank meat with little fat and more tendons50 grams lean, tender beefScallions, cinnamon, star anise, gingerCilantro sprigs, cup bean sprouts, sprigs basil, fresh redOr green chili pepper, lime or lemon quarters, fish sauce, hoisin sauce, hot chili sauce.Process
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