Rub with salt inside and out. Then

Rub with salt inside and out. Then rinse well and pat it dry. Into its cavity, add 3 slices ginger, 2 scallion, 3 shallots. These will infuse the chicken with a pleasant aroma as it boils.

Kết quả (Trung) 1:

用盐揉搓内部和外部。然后冲洗干净，并拍干。成其腔体，加生姜3片，葱2，3个青葱。这些将注入的鸡肉香气宜人，因为它沸腾。

Kết quả (Trung) 2:

内外加盐擦。然后冲洗好，拍干。进入其腔中，加入3片生姜，2个葱，3个青葱。这些将注入鸡一个愉快的香气，因为它沸腾。

Kết quả (Trung) 3:

里里外外用盐擦。然后冲洗干净，拍干。将3片生姜、2片葱、3片葱放入锅中。当鸡肉沸腾时，这些东西会给它注入一种愉快的香味。