If the Produce Handling Unit (PHU) already has a post-farm gate food safety certification recognized by GFSI (www.mygfsi.com), the GLOBALG.A.P. inspector shall inspect segregation and traceability (that is AF.11, AF 13, CB.1.1) as well as post-harvest treatments (FV.5.8.1-10) if applicable, unless there is a bilateral agreement between GLOBALG.A.P. and the GFSI recognized post-farm gate standard owner stating that these points are included in the scope of the post-farm gate certificate. If a producer does not perform product handling on farm, but at the facility of another producer who does have GLOBALG.A.P. Certification (including product handling), the CB may accept another CB’s certificate or the CB may decide to perform its own inspection of the PHU.
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