1. Attach the tip
Hold the pipette vertically and immerse the tip
2 to 3 mm into the liquid.
Press the pipetting key
to aspirate the liquid into
the tip. The arrow in the
display points upwards to
indicate the aspiration of
liquid.
2. Aspirate liquid
Hold the pipette at an angle between 30º and 45º,
place the tip against the vessel wall.
Press the pipetting key
again and the liquid is completely
discharged including
automatic blowout. Wipe
pipette tip against the vessel
wall.
3. Discharge liquid After the liquid has been aspirated, the arrow in the
display points downwards to indicate discharging.
4. Eject tip
1x
1x
Hold the pipette shaft over
a suitable disposal container
and the press the tip
ejection key.
Tip ejection
key
The volume is set at the factory to the nominal volume for the Transferpette® electronic
and can be changed quickly and easily. See page 38.
In order to minimize ejection forces and optimize
precision fit with most commonly available
pipette tips, the Transferpette® electronic uses
innovative removable ejector-adjustment clips as
a spacer. These clips allow for the exact
positioning of 200 μl and1000 μl pipette tips.
The ejector-adjustment clips
40
Quick start in the standard pipetting mode
Note: Ensure the tip is seated firmly and seals against the nose cone.
If necessary use a different ejector-adjustment clip.
Note: To avoid the intake of air, leave the tip immersed into
the liquid for approx. 1 sec.
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